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Wonderful complexity, finesse and depth of flavor, with layers of earthy currant, plum, wild berry, spice and cedar. Long elegant aftertaste. A beautifully streamlined Cabernet, rich in currant and cedar flavors with a streak of herbs and sweet tobacco. Learn More

Deep burgundy in color and full-bodied, this impressive Cabernet Sauvignon presents black cherry, currant and vanilla spice aromas. Soft, well-integrated tannins and a velvety texture combine with delicious flavors of black cherry, ripe raspberry, and a hint of clove for a powerful palate and a lingering finish. Learn More

Oak aging has enhanced the primary fruit profile with engaging aromas reminiscent of cloves, toast, and dark-roast coffee. This wine is designed with a sense of depth, framed by soft, silky tannins and balanced acidity for which Souverain has long been known. Pair with peppered steak with plum chutney or grilled pork with red wine mushroom reduction. Learn More

Bright, fresh aromas of pink grapefruit, guava, and lime zest. A dry, crisp palate is filled with flavors of ripe melon and orange blossom, offering balanced acidity with a richly textured finish.

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Sourced entirely from certified sustainable vineyards, Supa Dupa Cabernet Sauvignon, is a classic expression of California Cab. It is elegant, but it also has enough power to handle a juicy steak and a hearty vegetarian or vegan dish, and is a perfect match with cheese or simply by itself as a glass before dinner.

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Purple hue and purple middle. Lovely fresh blueberry and red cherry aromatics with a little mocha and white pepper. The mouth is cola and darker fruits such as black plum and black cherry. Great ripe and supple tannins. Nice structure and a finish that is round and full.

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A classic style of Alexander Valley Cabernet, this has tobacco scents over warm prune-plum fruit. It finishes clean with a touch of cool mint.

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Ripe blackberry and black cherry fruit aromas, pronounced French oak; juicy red and black fruit on the palate with blackberry, blueberry, cassis, and dark chocolate flavors; smooth and supple tannins, expansive mouthfeel, toasty oak finish. Learn More

Their estate grown appellation wines are bottled with the “Alesia” designation. These wines showcase a line of estate grown, mountain vineyard Pinot Noir and Chardonnay wines that offer incredible value and allow them to make an even stricter selection for their Rhys vineyard designated wines. The wine bottled under Alesia is selected to be delicious and earlier drinking but still offer the complex character and balance that their customers have come to expect. Learn More

Rich aromas of ripe black cherry, Mission fig, and dark chocolate mingle with a spice box of clove and nutmeg. The palate is filled with flavors of juicy blackberry and boysenberry that are enveloped in silky tannins, showing complexity beyond its years. Enticing flavors of fresh vanilla bean and hazelnut carry through a velvety richness that lingers on the finish. Enjoy now after decanting for 45 minutes or cellar through 2038.

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