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4 Items
Grenache. Produced and bottled by Comando G, Daniel Jimenez-Landi's project (of Bodegas Jimenez-Landi) with fellow oneology cohorts, Fernando Garcia (Bodega Maranyones) and Marc Isart (Bodegas y Vinyedos Bernabeleva). They say that they met each other in class, but there are witnesses who say that they actually met at a bar inside the university.
Floral nose with light red fruits on the palate, balanced by enough acicdity to create a bright fresh mouthfeel. From Catalan, Marc Isart is head winemaker at the much acclaimed Bernabeleva, where he spearheaded the property’s transformation to biodynamics.