Tequila

7-8 Year old Agave is harvested by hand & baked in traditional steam ovens before being mashed, fermented & distilled. Pink grapefruit peel is soaked in silver tequila & combined with pink grapefruit & grapefruit distillate are combined with the tequila before bottling.

7-8 Year old Agave is harvested by hand and baked in traditional steam ovens before being mashed, fermented and distilled. The Agave distillate is aged in Barrels for up to 30 days before being charcoal filtered to produce a perfectly clear Tequila.

The Butterfly Cannon Blue is made from 7-8 Year old Agave harvested by hand and baked in traditional steam ovens before being mashed, fermented and distilled.  Clementine peel, Prickly pear and natural color extracted from beets and butterfly pea flower are added to the silver tequila before filtration and bottling.