South America

Escudo Rojo Reserva Pinot Noir is sourced from a selection of the best parcels in the Casablanca Valley.

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Bright ruby-red. Fresh and oral, featuring blackberry, raspberry, and violets. Dense, thick with a noticeable mineral frame. Old-world acidity with silky tannins and a lengthy finish. Learn More

Clos de los Siete is a blend that expresses the typicity of Malbec particularly well. It is frank on the palate, well-balanced and direct. With its round and broad palate and long finish, it will attract wine lovers year after year. Learn More

The intense violet color makes it a worthy representative of the wines from Los Chacayes. A wine of distinct aromatic complexity, with outstanding notes of red fruits, floral aromas of violets, vanilla and cigar. The mouth confirms the presence of black fruits like blackberries and spices. The medium structure and silky tannins are perfectly balanced with the delicious natural acidity, leading to a prolonged finish.

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Deep red color with ruby hues. Aromas of ripe currants, chocolate and pepper. Presents a good depth and concentration, with fruits like cassis and blueberry with a persistent and long-lasting finish.

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Reserva de Familia Carmenere is produced in the Rapel Valley and offers great fruit concentration after 14 months of barrel aging. Dark ruby red in color, the wine displays great aromatic complexity dotted with mineral notes and hints of herbs, spices, blueberries and plums.

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Deep in color, alluring nose with ripe blackberries and a hint of blackcurrant jam. The palate is lush and sweet with pure fruit and savory spicy notes. Great balance and a fi nish with staying power.

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Pale yellow with greenish reflections, this Albariño is intense in the nose, with peach and citrus notes. The freshness and minerality, and the mid-palate are superb, with remarkable acidity and a round, crisp finish.

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Transparent yellow. A delightfully complex nose of lime and grapefruit blended with herbs such as boxwood. Citrus and herb notes reappear on the palate. A fresh, bright, and pleasing wine with nicely balanced acidity and good persistence. Natura Sauvignon Blanc pairs well with ceviche, sushi, smoked ham, goat cheese, or salads. Learn More

Intense red color with violet tones. Aromas of wild berry and dark plum with a hint of coffee. Berry and plum continue to the palate with smoke and vanilla joining through the persistent finish. Pairs well with red meat entrees, Beef Wellington, roasted leg of lamb, grilled vegetables, and semi-firm cheeses. Learn More

The expression of Tannat is an intense red and black fruit wine with lingering aftertaste, freshness, and softness. This elegant and powerful wine greets you with beautiful aromas of raspberry and red cherry followed by delicious flavors of black plum, rhubarb, and tobacco mixed with dark chocolate and white pepper. It has a finish that represents a brilliant tension between silky tannins and supple fruit. Learn More

This Sauvignon Blanc offers pleasant fruity aromas and an unctuous and frank palate. Fresh and vibrant, it shows citric and fruity notes, with minerality and a delicate passion fruit presence. Learn More

Nose: Red raspberries, ripe rhubarb, and blackberries playing Red Rover and racing to the nose.

Palate: Fruitastic-ly fresh, vibrant, and loaded up with jammy flavors of red raspberries, blackberries, and bing cherries.

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Aguaribay is the typical tree and thus the emblem of the Mendoza region. The remarkable softness of its tannins and the expressive fruit aromas will seduce you to enjoy it with all kinds of meats or cheeses. Serve at 61–64 degrees F. Enjoy. Learn More